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Chopsticks, bamboo mats, spoons ... wooden utensils are essential when cooking Japanese.
Japanese whisk for matcha tea ceremony in bamboo, CHASEN
Japanese Temizu ritual ladle in bamboo, TEMIZU YA
Japanese rice bowl in dark cedar wood with gold and silver lacquered cherry blossom pattern, MAKIE SAKURA
Japanese rice bowl in cedar wood with cherry blossom motif lacquered in gold and silver, MAKIE SAKURA
Japanese bamboo mat for rolling makis, MAKISU MAT
Square bamboo noodle dish, SHIRATAKE, 21.5 cm
Small flat Japanese bamboo spoon for rice, SUSUMARU, 14cm
Wooden plate for Japanese noodles, ZARU, bamboo mat
Kit to roll your own Temaki sushi, TEMAKI MAKER
Japanese rice bowl in dark cedar wood with lacquered maple leaves pattern, NATSUME
Japanese ladle ritual Temizu bamboo, HISHAKU, natural, made in Japan