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Brands There are 84 brands

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Showing 1 - 24 of 84 items
  • TAKARA SHUZO CO.,LTD

    Since 1951, Takuzo shuzo has been exporting alcoholic beverages and seasonings made in Japan.

  • Aderia

    ISHIZUKA GLASS CO.,ltd. started in Japan as a glass bottle manufacturer in 1819

  • Ajinomoto

    Ajinomoto Co, Inc. is a leading company in the food industry in Japan, established in 1909. Its business is divided into three divisions: consumer products, food industry and pharmaceutical products.

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  • Akagi

    Akagi is a major producer and distributor of noodles and pasta, located in Gunma Prefecture, where Japan's main wheat is grown.

  • AKITA SEISHU CO., LTD.

    The Ito family has lived in Akita for 400 years, and the prefecture has a long, rich history as a rice-growing region.


    The years passed, and in 1913, Ito Kyonosuke Okina who owned a brewery in the neighboring village took over a brewery and started another sake business with colleagues. This is the starting point of Kariho Brewery.

  • Amanoya

    Amanoya was founded in 1953 by Tatsuo Saito. The company specializes in the production of rice crackers.

  • AOBA Co.,Ltd

    Aoba Co., Ltd., headquartered in Obama, Fukui Prefecture, has been engaged in the manufacture and sale of chopsticks since its inception in August 1968.

  • Asahara Brewery Co., Ltd.

    Asahara Shuzo is a family brewery located in Saitama Prefecture, in the hills above the Chichibu Mountains, northwest of Tokyo. It was founded in 1882 by Zenjiro Asahara when he was only 29 years old. Today, Kenichi Asahara is the head of the factory, representing the 5th generation. 

  • Asahi

    Asahi Breweries, Ltd. is a Japanese brewery group founded in 1889 in Osaka. Asahi ranks seventh in the world in terms of volume sales with a 3% market share.

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  • Bourbon Corporation Japan

    Bourbon was founded in 1924 by Kichizo Yoshida and is headed by President Yasushi Yoshida. The company is a major Japanese producer of candy, confectionery, snacks, drinks, bottled water and other food products.

  • Chushin kobo

    "Chushin kobo" is a creation workshop offering the beauty of traditional cast iron transmitted to Japan due to Masuda's design adapted to today's lifestyle.

  • Coris

    Founded in 1948, Coris is located in Osaka Prefecture, in the city of Osaka Higashi-Yodogawa-ku. It mainly sells chewing gum, soda and candy. In April 2020, it merged with Top Seika Co, Ltd.

  • Daichu

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  • Dydo

    Founded in1975, DyDo GROUP HOLDINGS, INC. manufactures and sells a variety of beverages including coffee, green tea, fruit drink, and sports drink.

  • Furuta

    Founded on August 1, 1952, Furuta Co.,Ltd. line of business includes the manufacturing of chocolates, cookies, pies, jellies, ramune candies, gums, candies and other perishable bakery products.

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  • GASSAN SAKE BREWERYCO.,LTD

    Gassan, also known as Yoshida Sake Brewing Co, Ltd, was founded in 1743. The family of the current owner, Tomonori Yoshida, represents the 5th generation. The brewery is located in the small village of Yasugi, Shimane Prefecture, in the far south of Japan.

  • Hakubaku

    Founded in Japan 70 years ago, Hakubaku specialises in the production of barley, flours, noodles and mixed cereals. Its name "Hakubaku" in Japanese means "white barley", in reference to their barley without its brown part (which is less digestible). Discover their tasty, nutrient-rich Soba and Udon noodles to complement any meal.

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  • HAKURA rice

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  • HAKUTSURU Sake Brewing Co., LTD

    Since 1743, Hakutsuru Sake Brewing Co. Ltd. has been producing and marketing distilled spirits, cooking sake, liquor and other alcoholic beverages since 1743. Hakutsuru Sake Brewing also sells beer, soy sauce, soft drinks and other food products.

  • HANAMARUKI

    Hanamaruki is a manufacturer of miso, a traditional Japanese condiment. The company's beginnings date back to November 1918, when the first president, Kaneharu Hanaoka, started a miso manufacturing business in Ina City, Nagano Prefecture.

  • HIKARI MISO

    Hikari miso was established in 1936 in Nagano. Their small family business has become the number one seller of natural and organic miso in Japan.

  • Iki

    Inspired by Japanese tradition, iKi is a high fermentation beer made from green tea leaves and available in several flavours. This tasty beer, rich in antioxidants, combines the benefits of green tea with all the subtleties of western beer. At Nipponandco, discover our selection of iKi beers, to be enjoyed on any occasion!

  • Imuraya

    Imuraya started as a Japanese confectionery in Mie Prefecture by Wazo Imura on November 15, 1896. Providing new products without losing their universality has been their basic principle since their foundation.

  • Ito En

    Founded in 1966 as Frontier Tea Corporation in Shizuoka, its name became ITO EN in 1969. It is a Japanese food company, specialized in the production, processing and distribution of tea and non-alcoholic drinks.

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  • Itsuki foods

    Since its founding in 1878, the company has been serving high-quality Japanese noodles and is also known as an innovator in noodle production technology in Japan.

  • IWACHU

    Founded in 1902 and based in the city of Morioka, Iwachu is the first and most famous producer of cast iron teapots and kitchenware in Japan.

  • JFC International

    JFC International is a leading wholesaler and distributor of Asian food products in the United States. In addition to its own products, JFC International also imports branded products from other international companies.

  • Kadoya

    Kadoya Sesame Mills founded in 1858 with more than 150 years history is the top brand of Japan manufacturing products with select sesame seeds. They focus on offering the highest quality products based on the traditional taste and fine flavor.

  • KAI Corporation


    Japanese knives from the samurai sword tradition

    In Japan, kai products enjoy a unique reputation and cult status. The company, founded in 1908 in Seki, develops and distributes cutting utensils and related products with excellent sharpness and functionality, following a tradition of over a century.

  • Kameya foods

    Kameya Foods was established in 1947 as a Japanese pickle company in Shizuoka.

  • Kasugai

    Kasugai Snack Foods is a Japanese confectionery company that produces sweets and snacks for Japan and the rest of the world. Founded in 1923, Kasugai has a long history of producing confectionery using Japan's renowned products. It is best known for its hard and gelatin candies.

  • Kiku-Masamune Sake Brewing Co., Ltd

    The Kiku-Masamune sake brewery was founded in 1659, when Japan was ruled by Ietsuna, the fourth Tokugawa shogun. The Kano family built a sake brewery in their residence and began large-scale brewing operations.

  • KIKUSUI SAKE CO., LTD.

    Kikusui Brewery was established in 1881 and is located in Niigata. Surrounded by oceans and mountains, Niigata is a land that prides itself on its natural beauty and delicious food.

  • Kimura Drink

    KIMURA DRINK COMPANY LIMITED is located in SHIMADA, SHIZUOKA. Their company has concentrated on the manufacture of bottled carbonated drink, fruit-juice drink, and healthy drink since foundation in 1947.

  • KING BREWING CO., LTD

    King Brewing Co. was founded in 1961 and is located in KAKO-GUN, HYOGO. It specialises in the production of fruit liqueurs, mirin and sake.

  • Kirin

    The Japan Brewery Company, the forerunner of Kirin Brewery, was established in 1885 and began marketing Kirin beer in 1888. The Kirin Brewery Company was established as a separate legal entity in February 1907

  • Kyoto Matsuyoshi

    Matsuyoshi Co Ltd was established in 1957. It began by producing and selling folding fans, as it does today. Their pursuit of precision and perfection is their fundamental belief in achieving true customer satisfaction.

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  • Kyoto rakushian

    Kyoto Rakushioan offers a wide range of products, from textiles to home accessories, adapted to the lifestyle of Western countries, made from traditional garments such as ramie, which express the 4 seasons of Japan with colourful hand-dyeing.

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  • Madame Mo

    To make her koinobori, Madame Mo naturally chooses a material that respects nature and people: organic cotton.
    Organic cotton is grown without the use of insecticides or pesticides but with natural compost.

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  • Makurazaki France

    Created in 2014, Makurazaki France Katsuobushi is the first Japanese company to invest in Concarneau. It is specialized in dried bonito chips.

  • Marukome

    Since its establishment in 1854, Marukome has been providing consumers with fermented food products including miso for 160 years.

  • MARUKYO

    Marukyo Co.,Ltd. is a company that has been in business for over 60 years. They export Japanese confectionery to the world, focusing on dorayaki.

  • Marutsume

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  • Mishima

    Mishima Company started with "Mishima Shoten" as a wholesaler of dry food in Hiroshima City, Japan in 1949. Two years later, it began selling "furikake" made from bonito and other ingredients.

  • Mizhan

    The company was founded in Handa in 1804 by Matazaemon Nakano. Mizkan is a Japanese company that produces vinegars (including seasoned rice vinegars, balsamic vinegars and wine vinegars), mustards, salad dressings, authentic East Asian sauces, nattō and other food products.

  • Momoya

    Momoya Co.,Ltd. was founded in 1943. The Company's line of business includes providing canned and cured fish and seafoods.

  • Morinaga

    Morinaga & Company, Ltd. is a confectionery company in Tokyo, Japan, in operation since 1899. Its products include candy, cookies, chocolate and other confections.

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  • Nagatanien

    NAGATANIEN HOLDINGS CO. was established in April 1953 by Yoshio Nagatani and is based in Tokyo. It produces and sells Japanese-style prepared foods, including aromatic powder for rice and omelets.

  • Nestle

    Nestlé was formed in 1905 through the merger of the Anglo-Swiss Milk Company, founded in 1866 by brothers George and Charles Page, and Farine Lactée, founded in 1867 by Henri Nestlé. The company grew significantly during World War I and again after World War II.

  • Ninben

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  • NIPPON KODO Ltd

    The devotion of "Nippon Kodo" to the manufacture of incense follows a long and honorable tradition which began over 400 years ago and dates back to Jyuemon Takai, better known as Koju, a skilled craftsman in the art and the main supplier of rare and exquisite aromas precious to the Emperor of Japan and his court.

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  • NISSIN

    Nissin Foods is a multinational manufacturer of ramen, a Japanese cooked dish. Founded on September 4, 1948 by Momofuku Ando under the name Nissin Food Products Co., Ltd. of Japan, the company introduced the first instant noodles, the Chikin Ramen, ten years later.

  • Odani Kokufun

    Odani Kokufun was founded in 1932 as a rice production and sales company. Its business has expanded to include the manufacture and sale of raw materials for traditional Japanese confectionery, roasted rice tea, barley tea, etc.

  • Ohkuraen Co., Ltd.

    Traditional Japanese gastronomy has diversified over the last turbulent centuries. Many types of tea are popular these days; Oolong tea, black tea, herbal tea and many others. The world of tea has also been very diverse and upset. Despite this, we have regularly produced the same high quality tea in Ohkuraen for almost 100 years.

  • OIHARU Japan ldt

    The company Oiharu, located in the city of Oshu, offers a wide range of cast iron teapots in various shapes and decorations, always made with the skill and refinement that characterize the art "Nambu Tekki".

  • Owa Brewery

    OWA beer was born in May 2006. It was born and designed for the best Belgian and Japanese fusion cuisine experience. The brewery is located in the famous district of Uccle in Brussels, only 2kms from the Moeder Lambic in Saint Gilles.

  • Ozeki japan

    In 1711, Ozeki was created by the first Chobei Osakaya of the Osabe family in Imazu, city of Nishinomiya, Hyogo prefecture, where our headquarters are still located. Since its foundation, Ozeki has benefited from a long-standing and widespread patronage as Nada's sake of choice. In 2011, thanks to this support, Ozeki celebrated its 300th anniversary.

  • POKKA

    Established in 1977, POKKA SAPPORO Food & Beverage Ltd. is a Japan-based company that primarily sells canned and bottled flavored and unflavored coffee and tea.

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  • Qyuzu

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  • Rio Brewing

    RIO BREWING & CO. is the beer division of Ever Brew Ltd, JAPAN. It has introduced several beers, such as Rio Reserva, Belgian Chocolate Stout and Uijin since 2012.

  • S&B Foods

    Since its founding in 1923, S&B Foods Inc. has been a Japanese company that manufactures, processes and distributes food products, spices, condiments and cooking ingredients, including curry sauce mixes, pasta sauces and Chinese foods.

  • Sapporo

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  • Satonoaji

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  • Satsuma Shuzo Co., LTD.

    Since June 21, 1936, Satsuma Shuzo Co. has been dedicated to making shochu in Kagoshima, the home of shochu, with the motto "quality first".

  • Taniguchi Shoyudo ldt.

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  • TAROGO®

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  • Tirol-Choco

    Since 1962, Tirol has specialized in creating products made of Japanese chocolate.

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  • TOMIOKA

    Tomioka, K.K. was founded in 1971 and specializes in kaba-zaiku. Kaba-zaiku is a unique Akita craft that has been passed down in Kakunodate since the late 18th century.

  • Usaburo Kokeshi Co., LTD

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  • Wazuqu since 1604

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  • Yatsushika Sake Brewery Co., LTD

    Yatsushika was founded in 1864 in Oita, Kyushu Prefecture. It is one of the great breweries offering both quality sake and shochu, with a wide range of products to suit all tastes.

Showing 1 - 24 of 84 items